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Before you jump to ‘Hot Cross Bun’ Flavour Soft Cookies recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.
Enjoying healthy foods makes all the difference in the way you feel. If we eat more healthy snacks and a smaller amount of the detrimental ones we typically feel much better. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. Selecting healthier food choices can be difficult when it's snack time. Shopping for snack foods can be a struggle because you have a great number of options. Here are some healthy snacks that can be used when you need a fast pick me up.
Yogurt can be a snack many people ignore. Eating yogurt in place of a healthy larger lunch is not a good idea. As a treat, however, yogurt is one of the best things you'll be able to reach for. It is a protein-rich source of healthy nutritional vitamins. Yogurt is simple for the human body to digest and, dependent on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Yogurt mixes beautifully with nuts and seeds. It's an simple way to lessen sugar while still enjoying a yummy snack.
There are lots of healthy snack foods you can choose that don't involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let's go back to ‘hot cross bun’ flavour soft cookies recipe. You can have ‘hot cross bun’ flavour soft cookies using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook ‘Hot Cross Bun’ Flavour Soft Cookies:
- Use 60 g of Butter *about 1/4 of 250g block.
- You need 1/4 cup of Caster Sugar.
- Prepare 1 of Egg.
- Prepare 1 cup of Self-Raising Flour.
- Use of Cinnamon & Allspice as required.
- You need 1/4 cup of Sultanas OR Raisins *I used Sultanas steeped in Rum!!!.
- Use 1/2 cup of Mixed Peels.
- Prepare 1/4 cup of Almonds *optional.
Steps to make ‘Hot Cross Bun’ Flavour Soft Cookies:
- Preheat oven to 180℃. Line a baking tray with baking paper..
- Beat softened Butter and Sugars until smooth and well combined. Beat in Egg and mix well. Add Flour and Spices, and mix well. Then combine with other ingredients. *Note: I added some leftover Almond Flakes as well..
- Roll the dough into 12 balls, about 3cm size, and place on the prepared tray. If the dough is sticky, use two tablespoons and drop 12 balls on the baking paper..
- Bake for 15 to 20 minutes or until golden and cooked. Transfer to a wire rack to cool. *Note: You may wish to decorate them just like 'Hot Cross Buns'..
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